Things to do in Stockholm.

Standard touristy stuff: Visit the Vasamuseet and the Arkitekturmuseet.

Ring up Clavia and beg for a factory tour.

Go to Chef John Bull’s restaurant Back A Yard.

See a Kirstein Ketsjer show — whoops, never mind, that’s Copenhagen.


(In truth I’ll see Kirstein Ketsjer in New York next month. This post is a thinly veiled excuse to link to Chef John Bull.)

Explore posts in the same categories: Chef John Bull, Clavia, Denmark, Food, Kirstein Ketsjer, Stockholm, Sweden

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